According to this web log I have not been on an airplane in exactly one whole month which is rare for me as of late. Regardless, I am currently enjoying a kale and shaved Brussels sprouts salad and a glass of Cabernet Sauvignon while chatting with my Aunt Patti about what we're gonna have for Thanksgiving dinner (see photo below). As of this conversation she's going to deep-fry a turkey using a thirty-five pound jug of gluten free oil because I'm her favorite and she loves me that much. Anygay, my flight boards in four minutes and my battery is at 2% so I'm gonna sign off now. Bye.